Breezy Banana Bread

Serves 6

Ingredients

• ½ cup of Almond Breeze Almond Milk Unsweetened Original
• 2 cups all-purpose flour
• 1 teaspoon of baking soda
• 1 teaspoon of baking powder
• 2 eggs
• 4 mashed ripe bananas
• 1 teaspoon of vanilla essence
• 1 teaspoon of cinnamon
• ½ cup honey
• ½ cup coconut oil

 

Instructions

• Preheat oven to 165 °C.
• In a large bowl whisk together the flour, baking soda, baking powder and cinnamon.
• In a large bowl, cream together coconut oil, honey, Almond Breeze Almond Milk Unsweetened Original, eggs and vanilla essence. Stir in the mashed bananas and whisk until smooth.
• Pour the dry ingredient mixture into the banana mixture.
• Pour the mixture into a 23 by 13 cm baking tray. Bake for 1 hour.
• Remove the bread from the oven and let it cool for 15 minutes.